Meatloaf Recipe Bacon Wrapped

After I dished out the finished bacon-wrapped meatloaf I poured off 253g over a cupful of combined beef-and-bacon fat from the baking dish. I did not use that fat to make gravy.

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When I discovered Bacon Wrapped Smoked Meatloaf it changed my mind about meatloaf.

Meatloaf recipe bacon wrapped. To lessen the amount of fat partially cook the bacon before wrapping the pork. This meatloaf is really delicious. In 2007 I wasnt eating much meatloaf.

The bacon adds extra fat flavor and juiciness to the mild lean pork tenderloin. My question is about the nutrition facts. I did not make or serve the gravy.

May 03 2016 Dear Diet Doctor Recipe People. Apr 14 2020 In 2007 Good Housekeeping did a poll and meatloaf was the seventh-favorite dish of Americans. You may use pre-cooked packaged bacon if youd like.

A viewer or guest of the show who may not be a professional cook provided this recipe. The best part of this bacon wrapped smoked meatloaf recipe is creating the bacon weave that wraps the loaf of ground meat and. Place the bacon-wrapped dates on a baking sheet.

The bacon should still be flexible enough to wrap around the meat. Bake until the bacon is crisp 15 to 20 minutes.

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